Vegetables · Property-derived

Celery

Also called: ajmoda stalk, sellerie, celery stalk

Light and cooling — reduces Kapha and is gently diuretic.

How Celery affects your doshas

In Ayurveda a food's effect depends on your constitution. This is the lens the app uses to suggest what to favour and ease off.

Effect of Celery on each dosha
DoshaSuitabilityNotes
Vata Use sparingly Can raise Vata — go easy when Vata runs high.
Pitta Balancing Calms Pitta — favour it when Pitta runs high.
Kapha Balancing Calms Kapha — favour it when Kapha runs high.

Taste: Bitter, Pungent  ·  Potency: Cooling (śīta)  ·  Post-digestive: Pungent  ·  Qualities: Light, Dry

When to go easy

Light and drying, so raw it can unsettle Vata.

Property-derived. Not directly cited classically — classified from its taste, potency and qualities. Weigh it accordingly.

More vegetables